Michaels @ Walsh's
Michaels @ Walsh's offers a brilliant range of Fresh Local produce in a modern Australian Cuisine Menu.
Daily Blackboard Specials are available.
Try our Steaks. Succulent local beef
Dining Hours
Lunch
12 midday to 2pm Tuesday to Sunday
Dinner
6pm to 9pm Tuesday to Saturday
6pm to 8pm Sunday
Micheal's At Walshs's Menu
Breads
Garlic & Basil Bread $4.90
Herb, bacon & cheese bread $4.90
Chilli & pesto Lebanese bread $5.50
Black Label Coffin Bay Oysters
Natural 1/2 doz $15.90 Doz $24.90
Kilpatrick 1/2 doz $17.90 Doz $26.90
Chilli prosciutto 1/2 doz $18.90 Doz $27.90
Bistro Meals
Chicken Schnitzel $20.90
Chicken Parmigiana $23.90
Veal Schnitzel $23.90
Rissoles & mash $18.90
Sausages & mash $15.90
Lamb cutlets with honey jus $25.90
Beef & bean nachos $17.90
Jumbo crumbed calamari rings & chips $21.90
Wedges with sweet chilli & sour cream $15.90
Side of salad / vegetables $2.50
Light Meals
Warm chicken strip caesar salad
E-$16.90 M-$20.90
Salt 'n' Pepper calamari, tossed through a wild rocket, baby spinach, tomato, spanish onion, chilli & pickled ginger salad, with a lemon & aoli dressing.
E-$17.90 M-$24.90
Beer battered baby flathead fillets, served on chips/salad, with crumbed salt 'n' pepper calamari rings with cocktail sauce.
E-$17.90 M-$23.90
Marinated beef pieces, pan fried in garlic & mushrooms served on pappardelli fettuccini, in a carbonara sauce with freshly shaved parmesan cheese.
main only M-$24.90
Steaks
Rump $23.90
Sirloin $24.90
Scotch Fillet $27.90
1Kg T.Bone $35.90
(all steaks served with mash/Veggies or chips/salad and your choice of sauce - Dianne, mushroom, pepper, garlic, gravy, horseradish, mustard or chilli butter)
*Surf and Turf $30.90
*Pork Cutlets $29.90
*Atlantic Salmon $31.90
*Eye Fillet Medallions $32.90
*Chicken Supreme $29.90
(* all these meals are accompanied with seasonal vegetables)
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Queanbeyans Finest
40 Monaro Street, Queanbeyan, NSW, 2620 Phone:(02) 6297 1001